Looking for wonderful appetizers made using Original Bisquick® mix and Green Giant® frozen broccoli? Then check out these baked cheese balls served with sauce - perfect if you love Thai cuisine.

Ingredients:

Veggie-Cheese Balls

• 2 cups Green Giant® frozen chopped broccoli, thawed, squeezed to drain
• 2 cups shredded Colby-Monterey Jack cheese blend (8 oz)
• 1 cup Original Bisquick® mix
• 1 egg
• 1 tablespoon finely chopped red bell pepper
• 1 teaspoon garlic salt
• 1 to 2 teaspoons sriracha sauce

Dipping Sauce

• 1/2 cup sour cream
• 2 teaspoons sriracha sauce
• 2 tablespoons sliced green onions (2 medium)
• 2 tablespoons finely chopped red bell pepper

Instructions:

1. Heat oven to 350°F. Spray or grease bottom and sides of 15x10x1-inch pan.
2. In large bowl, stir together veggie-cheese ball ingredients. Slightly wet hands with water for easier rolling; shape mixture into 1-inch balls; place on pan.
3. Bake 20 to 25 minutes or until golden brown. Meanwhile, in small bowl, mix dipping sauce ingredients.
4. Immediately remove balls from pan. Serve warm with sauce for dipping.

Nutrition Information:

NUTRITION INFORMATION PER SERVING
Serving Size:	1 Veggie Ball
Calories	70	Calories from Fat	40
		% Daily Value
Total Fat	4 1/2g	7.00%
Saturated Fat	2 1/2g	13.00%
Trans Fat	0g	0%
Cholesterol	20mg	6.00%
Sodium	170mg	7.00%
Total Carbohydrate	4g	1.00%
Dietary Fiber	0g	0.00%
Sugars	0g	0%
Protien	3g	0%
% Daily Value
Vitamin A 4.00% Vitamin C 4.00% Calcium 8.00% Iron 0.00% Exchanges: 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat; Carbohydrate Choices: 0
*Percent Daily Values are based on a 2,000 calorie diet.